Catering

Small Bites

CHICKEN CORDON BLEU BITES
chicken breast stuffed with swiss cheese and ham with sweet dijon mayo
PAN-SEARED CRAB CAKES
lump crab meat formed into bite-size cakes and pan-seared with cajun remoulade sauce
SANDWICH KABOBS
assortment of meats and cheeses with cornichon pickle and grape tomato on bamboo skewers
MELON SKEWERS
watermelon, honeydew and cantaloupe on bamboo skewers with mint-honey vinaigrette
SOUTHWEST CHICKEN EMPANADAS
tender chicken meat pies with cilantro crema
HERB GOAT CHEESE CROSTINIS
golden crostini topped with herbed goat cheese and grape tomatoes
SLOW-ROASTED CHICKEN SALAD PHYLLO CUPS
salad of chicken breast, red grape and walnuts in crisp phyllo cup
BLACKENED CRAWFISH CAKES
crawfish tails blackened and formed into bite-size cakes topped with etouffee sauce
ITALIAN SKEWERS
italian meatball with cheese tortellini on bamboo skewer with parmesan-roasted tomato cream sauce
BACON-PECAN CROSTINI
golden crostini spread with cranberry cream cheese topped with applewood bacon and Texas pecans
MINI QUICHES
florentine, lorraine, vegetable and monterrey quiches
ANITIPASTI SKEWERS
skewers of kalamata olive, fresh mozzarella, artichoke and grape tomato marinated in italian vinaigrette
‘BAJA STYLE’ SHRIMP SHOTS
diced poached shrimp in shot glasses topped with orange-clamato cocktail sauce
BEEF EMPANADAS
mild tender beef meat pies with cilantro crema
DATE-ALMOND BITES
medjool date stuffed with toasted almond wrapped in prosciutto
TENDER POT ROAST PIES
slow-cooked roast beef wrapped in puff pastry and baked golden served with bleu cheese-horseradish mayo
PINWHEELS
assortment of meats, cheeses and spreads wrapped in flavored tortillas


Big Bites

PORK BELLY SLIDERS
slow-cooked pork belly, smoky gochujang bbq sauce, pickled red onion
‘TEXAS STYLE’ LOBSTER ROLLS
lobster claw salad, jalapeno-mango slaw, grape tomatoes, cilantro
BBQ SHRIMP SKEWERS
Louisiana style bbq butter sauce, grilled 26-30 shrimp
BLACKENED AHI TUNA TACOS
blackened ahi tuna, avocado crema, housemade hot sauce, fresh cilantro, blue corn tostado
BACON GOAT CHEESE WHOOPIE PIES
applewood bacon and goat cheese, jalapeño cornbread
PROSCIUTTO FLATBREAD
baked flatbread, prosciutto, grape tomato, shaved parmesan, arugula, red wine vinaigrette
PAPA RELLANAS
seasoned beef stuffed mash potatoes fried golden served with salsa verde
AL PASTOR MINI TACOS
marinated double cooked pork shoulder, pickled red onion, cilantro, housemade hot sauce, blue corn tortilla
CRUDITE CUPS
seasonal chef selected veggies with avocado-chipotle ranch
CUBAN SLIDERS
shaved ham, swiss cheese and pickles pressed with onion-dijon butter
CAJUN CHICKEN FLATBREAD
cajun grilled chicken breast, baked flatbread, roasted tomato sauce, monterrey jack cheese
‘BLT’ FLATBREAD
baked flatbread, crisp applewood bacon, grape tomatoes, arugula, mayo spread
SAVORY VEGETABLE TARTS
roasted seasonal vegetables wrapped in tart dough brushed with herb butter


On Display

SEASONAL FRESH FRUIT & DOMESTIC CHEESE
crackers and creamy vanilla-poppyseed dip
WARM SPINACH & ARTICHOKE DIP
golden pita chips
CHEF SELECT VEGETABLES
seasonal selected vegetables paired with classic hummus
QUESO BLANCO WITH HOUSEMADE SALSA
mild white queso, housemade salsa and tortilla chips
SHRIMP COCKTAIL
slow-poached shrimp, lemon wedges and tequila-lime cocktail sauce
BEER CHEESE AND LUMP CRAB DIP
sea salt pretzel chips
CASCADING CHARCUTERIE, SEASONAL FRUITS & DOMESTIC CHEESES
beautifully displayed cuts of meat, fruit and cheeses served with crackers
SOCIAL HOUR SANDWICHES
haved roast beef, ham, and turkey displayed with assorted cheeses, spreads and rolls
ASSORTED SWEETS
mini cheesecake bites, cookies, cake truffles, lemon bars

CLASSIC CATERINGFork/KnifeEVENT RENTALS
    • Location

      802 S 47th St
      Temple, TX 76504

      Mon – Fri: 9AM – 5PM
      Or by appointment

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    • Contact us

      Call us at (254) 778-8100 (254) 778-8100
      or send us a message.